Deep Roots Magazine

Deep Roots Magazine

Roots Music and Meaningful Matters

 
 

 

After the Roar, Top Expert Assesses ‘Tiger King’

Sensation though it was, Netflix's TIGER KING was far less than all that. DUNCAN STRAUSS checks in with a tiger expert to discover what's all wrong about JOE EXOTIC and his claim to fame.
by David McGee
 

 
 

Elbert Hubbard’s Mozart

ELBERT HUBBARD--writer, publisher,artist and philosopher--was about as interesting a character as the famous people he wrote about. His 1901 prose portrait of MOZART is unlike any other account of the great composer's life and ...
by David McGee
 

 

 

Holiday Music Stocking Stuffers 2025

A bounty of Stocking Stuffers 2025 including MARK and MAGGIE O'CONNOR, THE TWANGTOWN PARAMOURS, THE SPRINGFIELDS, DARYL MOSELY, ALEX MILLER, a Yule-inspired take on Poe's "The Bells," STELLA COLE, and FRANK SINATRA, among others.
by David McGee
 

 
 

Charles Dickens & Music

The latest installment of James T. Lightwood’s 1912 study, Charles Dickens And Music with Chapter VI: Songs and Some Singers. Continuing our year-long bicentennial salute to the great author.
by David McGee
 

 

 

Always The Winning Hand

Ever-prolific AL BASILE returns with arguably his strongest effort yet, LAST HAND, a musical radio play concerning a May-to-December romance between an older man and a younger woman. Don't give away the ending.
by David McGee
 

 
 

The Music Industry, Such as It Is…

So this is what A&R has come to? Someone taking English lessons from Beyonce?
by David McGee
 

 

 

A Day With Robert Schumann

IN this month's PLEASURES OF MUSIC, an 1884 report by May Byron on A DAY WITH ROBERT SCHUMANN. In this account, the author chronicles a day spent with the arch-Romantic composer, which includes some vivid scenes with Schumann's...
by David McGee
 

 
 

Sorrow and Suicide

'Robin Williams's death has really stirred up a lot of stuff for me. Big time.' TONY CAPUTI reflects on his personal travails and gives thanks for the healing gifts a comic genius left us to savor.
by David McGee